Central• Food Dacha Restaurant & Bar: A family-run Eastern European restaurant in Hong Kong September 25, 2017
Food• Tsim Sha Tsui HAKU: Modern Japanese cuisine by Chef Hideaki Matsuo & Agustin Balbi August 2, 2017
Brunch• Food• Kowloon “The Ultimate Dom Perignon Brunch” at Ozone, The Ritz Carlton Hong Kong May 17, 2017