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Blue – Butcher and Meat Specialist: Best Steak In Hong Kong?

One of Central/Sheung Wan’s well-known spots to go for a meaty meal has recently undergone a makeover in appearance, menu, and service. Formerly Blue Butcher, the renovated Blue – Butcher and Meat Specialist still offers diners a selection of finely sourced meat, now alongside an array of other protein-based options (pan roasted seabass, grilled chicken, etc.) and plenty of lighter starters to choose from. The interior has changed slightly, including a small butcher shop with a selection of meat available┬áto purchase at their mini-butcher shop on the main floor.

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