Hong Kong is a city where weekends are filled with boozy brunches. If you’re looking to take your standard champagne brunch one step further, head to Ozone at The Ritz Carlton for their Ultimate Dom Perignon Brunch. Indulge in a buffet spread the size of a soccer field, eat copious amounts of Joselito ham, take in the sweeping views of the Hong Kong harbor from the 118th floor, and drink all the Dom Perignon 2006 you can handle. Held every Sunday, the Ozone brunch has #treatyoself written all over it.
If you’ve ever gone to Coyotes (one of my favourite Mexican restaurants in Hong Kong) during the week for their buffet lunch, and thought to yourself, ‘I really wish they offered this on the weekend too’, then you’re in luck. Coyotes has just launched a Sunday all you can eat and drink brunch that is great value and perfect for those looking to switch up their regular weekend eggs benedict routine.
Urban Park has recently launched a new semi-buffet lunch at both their TST and Central locations, and since I can’t resist a good weekend brunch (can anyone?!), I made my way to their Central branch to eat my way into a Saturday afternoon food coma. Urban Park’s weekend brunch consists of an appetizer buffet bar, seafood soup of the day, choice of main, and dessert with coffee or tea for only HK$299. If you’re in the mood to make your brunch boozy, Urban Park also offers three free-flow drink packages.
A weekend in Hong Kong just wouldn’t be a weekend if you didn’t choose to gorge yourself during one of the days. Thankfully, there’s no shortage of breakfast, brunch, or lunch options in Hong Kong. However, if you’re in the mood to take your weekend eating to a whole other level, the W Hotel Buffet at the Kitchen restaurant is where you ought to go. Not only is the restaurant itself refreshingly spacious with its large seating area and views over the harbour, but the plethora of food on offer might be slightly overwhelming for those who lack serious self-control when it comes to food (AKA me).
If you’re tired of the normal set lunches around Hong Kong and are looking for a bit of a fancier spot to check out during the weekday, you should head over to the Weekday Lunch Bazaar at Lily & Bloom. Located in the heart of Central, the inviting and trendy atmosphere of Bloom is a great way to spend an hour or so away from the office to fuel up on a wide range of food options. This lunch bazaar is only $168 and includes their soup of the day, salad bar, seafood bar, carving station, and a mac ‘n cheese station, plus coffee and dessert to finish off your hearty meal.
A few weeks ago Foodie Club teamed up with Maximal Concepts for the first section of their MaxFoodLab challenge: The Ultimate Fast Food Burger. As part of this partnership, Foodie had 90 burgers to give away from Blue Butcher for lunch over three days. I was lucky and quick enough to get a hold of one of these freebies!
As summer is upon us in Hong Kong (as I’m sure we can all painfully feel the second we step outside and into a brick wall of humidity), the majority of my coworkers are heading back to Canada, where the weather will be much more forgiving and enjoyable. In lieu of this, we decided to enjoy a nice Sunday afternoon tea buffet at W Hotel.