Hong Kong is a city that’s teeming with restaurants of every cuisine imaginable, and where many people eat out almost every day of the week. Since eating a burger and fries every day isn’t exactly healthy (although it is certainly delicious), having restaurants that offer healthy dishes that still taste great are a must. The Reinventing Salads movement is meant to get you thinking about salads differently; as more than just a barely-edible bowl of boring greens you struggle to eat. During this month-long campaign, seven restaurants have come together, each creating a salad of epic proportions to help shake up the way we view salads.
Given the fact that I’m gorging down delicious (but ultimately unhealthy) meals far too often, I’m always on the prowl for quick and hearty food that’s also good for you. As health trends continue to rise; cold-pressed juices, salads galore, and organic everything, Supafood seems to have found a good balance of offering healthy food that is oh-so satisfying. Serving up salads to rice bowls, and chia pudding to smoothies, Supafood has their healthy eats down to a T.